La Marianne Villeneuve-lès-Béziers
Restaurant and pizzeria, on the square, a stone's throw from the Canal du Midi. Freedom, generosity, good company.
The house
La Marianne is Jimmy's restaurant and pizzeria in Villeneuve-lès-Béziers: the village's new place to eat, on the square, a stone's throw from the Canal du Midi. Its motto fits in three words: Freedom, generosity, good company
.
The house promises authentic, generous, home-made cooking from the best produce: meats, tapas, pizzas, cheese cassolettes, salads and seasonal dishes.
A warm dining room, a shaded terrace at the foot of the Marianne statue, and walls that regularly host temporary exhibitions by local artists.
- Pizzas
- Cheese cassolettes
- Meats
- Salads
- Home-made lasagne
- Tapas
- Home-made desserts
- House planter's punch
The place
We all have a memory tied to the Marianne. A first kiss, a first scrap... It was the meeting point before heading to the beach. We used to gather at the Marianne.
The table
Authentic, generous, home-made cooking from the best produce.
The dining room
A warm dining room and a shaded terrace, at the foot of the Marianne statue.
A family story
Two village figures, and a son back at the stove.
Miko
Jimmy's father opens the very first pizza van in Villeneuve-lès-Béziers, opposite the cemetery.
Martine
His mother launches the famous Pizzeria du Clocher. The family would go on to run several places in Villeneuve and round about.
Jimmy
Trained in the family restaurants, ten years at the helm of the Clocher, then the cabane à Zikos on the beach at Sérignan and at Cessenon-sur-Orb through the summer of 2023. And here he is, back at the stove in Villeneuve.
Jimmy has divided his life between catering and show business, between the South of France and Guadeloupe. That spirit of generosity and mingled cultures runs through the restaurant, right down to the glasses... before you enjoy your pizza, let yourself be tempted by a house planter's punch.
Why La Marianne
When the time came to name the restaurant, la Marianne
was the obvious choice. Standing opposite the restaurant and overlooking its terrace, the statue is a landmark of the heart for many local people.
We all have a memory tied to the Marianne
, Jimmy confides. A first kiss, a first scrap... It was the meeting point before heading to the beach. We used to gather at the Marianne.
Back then she stood on the other side of the square, in front of the Grand Café.
What comes out of the kitchen
The menu
Taken from the restaurant's own website. Tapas, daily specials and ice creams: see the board.
The camembert cassolette
Camembert on a bed of grilled home-made bread and fresh tomatoes, with parsley and garlic. Served with a crisp salad. It is the dish the house puts at the top of its menu... and it also comes in a three-cheese version, or a full version with ham and mushrooms.
Chef's specials
- Camembert cassoletteGrilled home-made bread, fresh tomatoes, parsley and garlic16 €
- Three-cheese cassoletteCamembert, Cantal, goat's cheese17 €
- Full cassoletteCamembert, ham, mushrooms19 €
- Home-made lasagneServed with a crisp salad16 €
Meats
- Butcher's cutCrushed potatoes, oven-roasted vegetables21 €
- Beef entrecôteCrushed potatoes, oven-roasted vegetables25 €
Salads
- MarianneRaw vegetables, cooked ham, onions, mushrooms, cheese14 / 8 €
- Warm goat's cheeseRaw vegetables, pizza-dough toasts and warm goat's cheese13 / 8 €
- BurrataSalad, tomatoes, burrata, balsamic cream15 €
Desserts
- Chocolate mousse7 €
- Crème caramel7 €
- Tiramisu7 €
- Pana cotta7 €
Pizzas
- MargueriteTomato, cheese, parsley and garlic11 €
- VesuvioTomato, cheese, parsley and garlic, ham12 €
- ReginaTomato, cheese, parsley and garlic, ham, mushrooms13 €
- GepettoTomato, cheese, parsley and garlic, chorizo13 €
- SeguinTomato, cheese, goat's cheese, parsley and garlic, honey on request13 €
- Three cheesesTomato, cheese, goat's cheese, camembert, parsley and garlic14 €
- RoquefortCrème fraîche, Roquefort, cheese, walnuts, parsley and garlic14 €
- MartineCrème fraîche, cheese, salmon, lemon, parsley and garlic15 €
- NapolitaineTomato, cheese, anchovies, olives, parsley and garlic, capers15 €
- AlsacienneCrème fraîche, cheese, onions, bacon, parsley and garlic15 €
- RoquetteTomato, rocket, cheese, burrata, cured ham, parsley and garlic, balsamic cream17 €
- DellaCrème fraîche, cheese, mortadella, pistachios, Parmesan, burrata, pesto, fresh basil, cherry tomatoes17 €
- CalzoneTomato, cheese, parsley and garlic, ham, egg18 €
- Chef's pizzaCrème fraîche, cheese, mushrooms, ham, camembert, onions, honey, parsley and garlic18 €
- ChaussonCrème fraîche, cheese, mushrooms, ham, parsley and garlic19 €
Children's menu
- Children's menuCordial of your choice, Vesuvio or Regina, one scoop of ice cream11 €
Extras
- White baseChange to a white pizza1 €
- Ham, mushrooms, egg, cheese, onions, honey, parsley and garlic1 €
- Burrata5 €
- Salad3,50 €
Menu taken from la-marianne.fr on 23 September 2026. Prices and dishes may change: the menu that counts is the restaurant's own.
Find us
Address
13 Bd Pasteur
34420 Villeneuve-lès-Béziers
Opening hours
Open every evening except Tuesday. In season, also at lunchtime on Fridays, Saturdays and Sundays.
Book a table
04 34 53 30 17
Booking recommended.
Write and follow
What this sponsorship funds
La Marianne supports Elite Prime
La Marianne backs Elite Prime and says so openly: on this page, on the Partners page and in the games.
The players play
Every game played on Elite Prime counts for the platform's athletes, from the field to e-sport.
The athletes benefit
The Elite Prime principle: the games played support athletes... and a house like La Marianne is what makes that support possible.
The content and terms of the sponsorship are still to be settled between La Marianne and Elite Prime.
The La Marianne card
Partner company card · EP-SPONSORS-001 edition · reserved for fans of the house
La Marianne · Le troc du chef
Jimmy's pizzeria · Villeneuve-lès-Béziers · company card ♣
Bonus · The chef's swap
This is no ordinary collector's card: it is an add-on for La Part du Chef, the Elite Prime pizza game. In play it goes automatically to the player who takes the slices to share out, that is, the chef. At the end of a round they may sacrifice it to swap two of their kept slices for two slices kept by the other guests: they choose what they give, to whom, and what they take. Once played, the card leaves the game.
Funding, in Trophiz
Like the other company cards, it adds 25 Kŧ to your match budget as soon as it is drawn... enough to field a more expensive athlete.
How to get it: it is reserved for fans of La Marianne. Become a fan just below and it joins your collection straight away; there is no other way to get it.
The Kŧ is the in-game currency of Trophiz: it has no real-world value and no connection with real sponsorship.
Become a fan of La Marianne
The house card, in your collection
Being a fan of La Marianne means flying the flag for the house on Elite Prime... and receiving its card, the bonus that is played in La Part du Chef. One click and it is yours.
One moment...